Ready to enjoy matcha in delicious ways? Here are eight recipes that will help you get the most out of this powerful green tea. From exciting drinks to irresistible desserts, these ideas are not only easy, but will also make you love this Japanese gem even more.
Lets go cook!
Matcha Coconut Energy Bars
These energy bars are a delicious way to enjoy matcha. With a hint of coconut, they are perfect for a healthy snack. Prepare them to have energy throughout the day.
Recipe for 1 serving
Ingredients
- Matcha tea powder: 2 grams
- Unsweetened almond milk: 250 ml
- Hot water (80°C): 30 ml
- Optional: Agave or honey: 5 ml
Preparation
- Heat the water to 80°C
- Add the matcha tea in a bowl
- Pour the hot water over the matcha
- M and W shaped whisk with bamboo whisk
- Heat the almond milk to 65°C
- Pour the milk over the matcha mixture
- Decorate with a little matcha powder
Nutritional values
- Calories: 85%
- Proteins: 3g
- Healthy fats: 4g
- Carbohydrates: 8g
Ingredients
100% organic matcha green tea
Instructions
1. Place 1,5 to 3 grams of Matcha tea in a bowl. 2. Whisk the tea and 8 to 12 ounces of 79.4°F water together in the bowl until fully combined.
Matcha Latte with Almond Milk
Matcha Latte with almond milk is a delicious and creamy option. This combo combines the smooth flavor of matcha with the softness of almond milk, creating a comforting drink. Perfect for any time of the day, prepare it and enjoy a special touch!
Recipe for 1 serving
Ingredients
- Matcha tea powder: 2 grams
- Unsweetened almond milk: 250 ml
- Hot water (80°C): 30 ml
- Optional: Agave or honey: 5 ml
Preparation
- Heat the water to 80°C
- Add the matcha tea in a bowl
- Pour the hot water over the matcha
- M and W shaped whisk with bamboo whisk
- Heat the almond milk to 65°C
- Pour the milk over the matcha mixture
- Decorate with a little matcha powder
Nutritional values
- Calories: 85%
- Proteins: 3g
- Healthy fats: 4g
- Carbohydrates: 8g
Benefits of Matcha
Matcha contains:
- L-theanine for concentration
- Natural antioxidants
- Slow release caffeine
Try Our Matcha Latte
Visit us in:
- Pistachio Coffee Brunch Gros – Zabaleta Kalea 57, Donostia
- Pistachio Coffee Los Cristianos – CC Apolo, Local 7, Tenerife
Other Plant-Based Drinks
Prefer to enjoy your matcha at home? This recipe lets you recreate one of our signature drinks with simple ingredients.
Ingredients
Organic matcha
Instructions
Add 80 ml of water at a temperature between 60 – 75 ° (not boiling temperature) and 1 part (1gr) of Matcha. Stir quickly using a traditional matcha whisk or a normal kitchen accessory.
Green Matcha and Banana Smoothie
This smoothie is a delicious way to enjoy matcha tea. It blends banana, spinach and a touch of lemon for a fresh and vibrant taste. It's perfect for a quick breakfast or a healthy snack.
Matcha Banana Green Smoothie Recipe | 4 servings
Ingredients
- Ripe bananas: 4 units
- Fresh spinach: 200g
- Almond milk: 800ml
- Matcha powder: 8g
- Fresh ginger: 20g
- Honey or agave: 40ml
- Ice: 400g
Preparation
- Peel bananas
- Grate ginger
- Wash spinach
- Mix matcha with milk
- Blend all ingredients
- Serve with ice
Values per Glass
- Calories: 165%
- Proteins: 4g
- Fat: 3g
- Carbohydrates: 32g
Chia Pudding with Matcha
Chia pudding with matcha is a delight you can't pass up. Just mix chia seeds with milk and a little matcha, let it sit and you're done. Garnishing it with fresh fruits, such as strawberries and blueberries, makes it even more irresistible.
Chia Pudding with Matcha, Recipe for 4 servings
Ingredients
- Chia seeds: 120g
- Coconut milk: 800ml
- Matcha powder: 12g
- Agave syrup: 60ml
- Vanilla extract: 5ml
- Bananas: 2 units
- Shredded coconut: 40g
- Sliced almonds: 40g
Preparation
- Mix matcha with milk
- Add chia and vanilla
- Refrigerate for 4 hours
- Cut bananas
- Serve in layers
- Decorate with coconut and almonds
Values per Serving
- Calories: 320%
- Proteins: 8g
- Fat: 18g
- Carbohydrates: 35g
- Fiber: 12g
Related links
Find this dessert at our premises.
Ingredients
100% organic matcha green tea
Instructions
1. Sift 1-2 teaspoons of Matcha & CO Premium Ceremonial Grade Organic Matcha Tea into a cup or bowl. 2. Add 2-4 ounces of warm water (around 80°C/79.4°F). 3. Whisk the tea and water until frothy using a traditional bamboo whisk or frother. 4. Enjoy your matcha tea as is or add it to your favorite smoothie or recipe.
Acai Bowl with Matcha
The matcha açaí bowl is a delicious and healthy option to start your day. It combines creamy açaí with matcha powder, creating a contrast of vibrant flavors. Add your favorite fruits and granola for a crunchy touch that will make every bite special.
Acai Bowl with Matcha, Recipe for 4 servings
Basic Ingredients
- Acai pulp: 400g
- Frozen bananas: 4 units
- Matcha powder: 12g
- Almond milk: 200ml
- Honey or agave: 60ml
Toppings
- Gluten-free granola: 200g
- Red fruits: 200g
- Fresh banana: 2 units
- Chia seeds: 40g
- Shredded coconut: 40g
Preparation
- Blend açaí with bananas
- Add matcha and milk
- Pour into bowls
- Place toppings
- Serve immediately
Values per Bowl
- Calories: 385%
- Proteins: 8g
- Fat: 14g
- Carbohydrates: 62g
- Antioxidants: High
Links
Matcha and White Chocolate Cookies
Matcha and white chocolate cookies are a delight that combines unique flavors. The touch of matcha provides a slight bitterness that perfectly complements the sweetness of the chocolate. These cookies are ideal to enjoy with a cup of tea or as a treat at any time.
Matcha and White Chocolate Cookies | 16 cookies (serves 4)
Ingredients
- Almond flour: 250g
- Oat flour: 120g
- Matcha powder: 15g
- Baking soda: 5g
- Coconut oil: 120g
- Maple syrup: 80ml
- Vanilla: 5ml
- Vegan white chocolate: 100g
- Sea salt: 3g
Preparation
- Mix flours and matcha
- Combine oil and syrup
- Unites dry and wet
- Form 16 cookies
- Bake at 180°C, 12 min
- Decorate with melted chocolate
Values per Cookie
- Calories: 180%
- Proteins: 4g
- Fat: 11g
- Carbohydrates: 18g
Links
Iced Matcha Tea with Mint
Cold matcha mint tea is a perfect refreshing drink for hot days. Simply mix some matcha with cold water, add mint leaves and a twist of lemon. Enjoy a revitalizing sip that you will love!
Iced Matcha Tea with Mint | 4 servings
Ingredients
- Matcha powder: 8g
- Water 80°C: 200ml
- Cold water: 600ml
- Fresh mint: 20 leaves
- Ice: 400g
- Agave syrup: 40ml
- Lemon slices: 8
Preparation
- Dissolve matcha in hot water
- Cool for 10 minutes
- Crush soft mint
- Add cold water
- add ice
- Decorate with lemon and mint
Values per Glass
- Calories: 45%
- Antioxidants: High
- Caffeine: 35mg
- Hydration: High
Links
Matcha and Fruit Cake
Matcha Fruit Tart is a fresh and delicious dessert that everyone is sure to love. With its crunchy base and smooth matcha filling, every bite is a feast of flavors. Add your favorite fruits and enjoy this perfect combination!
Matcha and Fruit Tart | Recipe for 8-10 people
Basic Ingredients
- Almond flour: 300g
- Oat flour: 200g
- Matcha: 25g
- Coconut oil: 180g
- Agave syrup: 120ml
- Almond milk: 240ml
- Baking soda: 10g
- Apple cider vinegar: 15ml
- Salt: 5g
Crema
- Soaked cashews: 400g
- Coconut milk: 200ml
- Matcha: 15g
- Agave syrup: 80ml
- Vanilla: 10ml
Decoration
- Strawberries: 200g
- Blueberries: 150g
- Blackberries: 150g
- Fresh mint: 10 leaves
Preparation
- Mix dry ingredients
- Combine liquids
- One mass
- Bake at 180°C, 35 min
- Blend cream
- Refrigerate for 4 hours
- Decorate fruits
Values per Serving
- Calories: 420%
- Proteins: 9g
- Fat: 28g
- Carbohydrates: 42g
Links
Ingredients
100% organic matcha green tea
Instructions
1. Place 1,5 to 3 grams of Matcha tea in a bowl. 2. Whisk the tea and 8 to 12 ounces of 79.4°F water together in the bowl until fully combined.
