These fluffy waffles are a delicious combination of ground pistachios and a mocha coffee syrup that makes them irresistible. Perfect for a special breakfast or brunch, these waffles add a gourmet touch to your table.
The recipe is simple and uses accessible ingredients. You can customize it by adding more toppings like fresh fruit or grated chocolate.
The Perfect Combination of Flavors
Pistachio waffles offer a unique experience that combines the softness of the dough with the distinctive flavor of pistachios. This dish is not only a delight for the palate, but also a visual feast.
The mocha syrup adds a touch of sophistication, creating an ideal balance between chocolate and coffee. Each bite is a harmonious blend that invites you to enjoy a special breakfast or brunch.
Key Ingredients for Success
The base of these waffles is simple, using common ingredients found in any kitchen. Wheat flour and ground pistachios are essential for achieving that fluffy texture and characteristic flavor.
The mocha coffee syrup, which can be adjusted to your liking, perfectly complements the sweetness of the waffles. Whipped cream and chopped pistachios are the finishing touches that transform this dish into a culinary masterpiece.
Quick and Easy Preparation
These waffles are quick to prepare, taking approximately 30 minutes from start to finish. With just 10 minutes of prep time and 20 minutes of cooking time, you can enjoy a gourmet breakfast without the hassle.
The key is to mix the dry and wet ingredients well, ensuring the batter doesn't overmix to maintain fluffiness. Cooking in a warm waffle iron ensures you'll get golden, crispy waffles.
Customization Options
One of the best things about this recipe is its versatility. You can customize the waffles by adding fresh fruit, such as strawberries or bananas, or even grated chocolate for an extra touch of indulgence.
Garnishing with chopped pistachios not only adds a crunchy element, but also enhances the presentation of the dish, making it even more appealing to your guests.
A Breakfast That Impresses
Serving these waffles on a rustic wooden table with a steaming cup of coffee next to it creates a cozy and elegant atmosphere. It's the kind of breakfast that not only satisfies your hunger but also leaves a lasting impression.
Perfect for special occasions or just to treat yourself, these waffles are sure to be remembered and ordered again.
Nutrition and Portions
Each serving of these pistachio waffles contains approximately 350 calories, making them a reasonable choice for an indulgent breakfast. With 8 grams of protein and 18 grams of fat, they offer a good balance to start your day.
With this recipe, you can serve up to 4 servings, making it ideal for sharing with friends and family. Enjoy a breakfast that's not only delicious but also nutritious.
Easy Pistachio Waffles Recipe
These pistachio waffles are light and fluffy, served with a mocha coffee syrup that combines chocolate and coffee. The recipe takes approximately 30 minutes from start to finish and makes 4 servings.
Ingredients
- 1 cup of wheat flour
- 1/2 cup ground pistachios
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon of baking soda
- 1 / 4 teaspoon salt
- 1 egg
- 1 cup milk
- 1/4 cup butter, melted
- 1 teaspoon vanilla extract
- Mocha coffee syrup to taste
- Whipped cream for serving
- Chopped pistachios for garnish (optional)
Instructions
- Prepare the Dry Mix: In a large bowl, mix the flour, ground pistachios, sugar, baking powder, baking soda, and salt.
- Mix the Wet Ingredients: In another bowl, beat the egg and add the milk, melted butter, and vanilla extract. Mix well.
- Combine: Pour the wet mixture into the dry mixture and mix until combined. Don't overmix; some lumps are okay.
- Heat the Waffle Maker: Preheat the waffle maker according to the manufacturer's instructions.
- Cooking the Waffles: Pour the appropriate amount of batter into the hot waffle iron and cook until golden brown and crispy, about 5 minutes.
- Serving: Serve the waffles warm with mocha syrup, whipped cream, and chopped pistachios on top.
Cooking and preparation time
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Total time: 30 minutes
Nutritional Information
- Servings: 4 servings
- Calories: 350kcal
- Fats: 18g
- Proteins: 8g
- Carbohydrates: 42g
